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CCE
2005

On-line monitoring of a sugar crystallization process

13 years 4 months ago
On-line monitoring of a sugar crystallization process
The present paper reports a comparative evaluation of four multivariate statistical process control (SPC) techniques for the on-line monitoring of an industrial sugar crystallization process. The process itself is challenging since it is carried out in multiple phases and there exists strong non-linear and dynamic effects between the variables. The methods investigated include classical on-line univariate statistical process control, batch dynamic principal component analysis (BDPCA), moving window principal component analysis (MWPCA), batch observation level analysis (BOL) and time-varying state space modelling (TVSS). The study is focused on issues of on-line detection of changes in crystallization process operation, the early warning of process malfunctions and potential production failures; problems that have not been directly addressed by existing statistical monitoring schemes. The results obtained demonstrate the superior performance of the TVSS approach to successfully detect ...
A. Simoglou, Petia Georgieva, E. B. Martin, A. J.
Added 15 Dec 2010
Updated 15 Dec 2010
Type Journal
Year 2005
Where CCE
Authors A. Simoglou, Petia Georgieva, E. B. Martin, A. J. Morris, Sebastião Feyo de Azevedo
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