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CHI
2007
ACM

Enabling nutrition-aware cooking in a smart kitchen

5 years 19 days ago
Enabling nutrition-aware cooking in a smart kitchen
We present a smart kitchen that can enhance the traditional meal preparation and cooking process by raising awareness of the nutrition facts in food ingredients that go into a meal. The goal is to promote healthy cooking. Our smart kitchen is augmented with sensors to detect cooking activities and provides digital feedbacks to users about nutritional information on the used food ingredients. We have created a preliminary prototype for evaluation, and the result is promising. Keywords Context-Aware Computing, Ubiquitous Computing / Smart Environments, Home Computing, Interaction Design, Kitchen, Nutrition ACM Classification Keywords H5.m. Information interfaces and presentation (e.g., HCI): Miscellaneous.
Pei-yu Chi, Jen-hao Chen, Hao-Hua Chu, Bing-Yu Che
Added 30 Nov 2009
Updated 30 Nov 2009
Type Conference
Year 2007
Where CHI
Authors Pei-yu Chi, Jen-hao Chen, Hao-Hua Chu, Bing-Yu Chen
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